Follow these easy steps to create your own Crockpot Chicken Broccoli Alfredo:

1. Prepare Your Crockpot: Grease the crockpot with non-stick spray or a small amount of olive oil.
2. Add Chicken: Place the chicken breasts at the bottom of the crockpot.
3. Season the Chicken: Sprinkle garlic powder, onion powder, Italian seasoning, salt, and pepper evenly on the chicken.
4. Pour in Cream: Pour the heavy cream over the chicken, ensuring they are well covered.
5. Add Broccoli: Layer the broccoli florets on top of the chicken and cream mixture.
6. Cover and Cook: Place the lid on the crockpot and cook on low for 4-6 hours or high for 2-4 hours until the chicken is cooked through and tender.
7. Cook Pasta: About 30 minutes before serving, cook the fettuccine according to package instructions in a separate pot.
8. Shred Chicken: After cooking, remove the chicken breasts from the crockpot and shred them with two forks. Return the shredded chicken to the crockpot, stirring to combine everything.
9. Add Pasta: Drain the cooked pasta and gently fold it into the crockpot mixture until well incorporated.
10. Add Cheese: Finally, stir in the grated Parmesan cheese and let it warm for a few minutes until melted and creamy.
11. Serve: Scoop the delicious Crockpot Chicken Broccoli Alfredo into bowls and garnish with fresh parsley or basil before serving.

These straightforward steps will guide you to create a fantastic and comforting Crockpot meal!