Ingredients
– 1 tube of crescent roll dough
– 1/4 cup granulated sugar
– 1 tablespoon ground cinnamon
– 2 tablespoons unsalted butter, melted
– 1/4 cup powdered sugar (for optional dusting)
– 1 tablespoon milk (for optional icing)
Instructions
Creating this amazing dessert is simple and straightforward. Just follow these steps:
1. Preheat Oven: Begin by preheating your oven to 375°F (190°C).
2. Prepare Baking Sheet: Lightly grease a baking sheet or line it with parchment paper.
3. Roll Out Dough: Open the tube of crescent roll dough and unroll it onto the prepared baking sheet. Press the seams together to form a single, unified crust.
4. Melt Butter: In a small bowl, melt the unsalted butter in the microwave or on the stovetop.
5. Prepare Cinnamon-Sugar Mixture: In another bowl, mix the granulated sugar and ground cinnamon until well combined.
6. Spread Butter: Brush the melted butter evenly over the crescent roll dough.
7. Sprinkle Mixture: Evenly sprinkle the cinnamon-sugar mixture over the butter-coated dough.
8. Bake: Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the crust is golden brown and puffed up.
9. Cool Slightly: Once baked, remove the pizza from the oven and allow it to cool for a few minutes.
10. Optional Icing: If desired, mix the powdered sugar with milk to create a simple icing. Drizzle over the warm cinnamon-sugar pizza just before serving.
11. Slice and Serve: Cut the pizza into slices and serve warm for the best experience.
With these simple steps, your Cinnamon-Sugar Pizza with Crescent Rolls will be ready to delight everyone around you.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 8 slices
- Calories: 180 kcal
- Fat: 8g
- Protein: 2g