Making Hobo Casserole is straightforward. Just follow these simple steps:

1. Preheat Oven: Begin by preheating your oven to 375°F (190°C).

2. Cook the Meat: In a large skillet over medium heat, brown the ground beef (or turkey). Cook until no longer pink, breaking it up into smaller pieces as it cooks.

3. Add the Onion: Once the meat is browned, add the diced onion to the skillet. Sauté until the onion is translucent.

4. Mix in Vegetables: Stir in the mixed vegetables and cook for an additional 3-5 minutes until the vegetables are slightly tender.

5. Combine the Ingredients: Pour in the cream of mushroom soup, garlic powder, salt, pepper, and Worcestershire sauce (if using). Mix well until everything is evenly coated.

6. Transfer to Casserole Dish: Pour the mixture into a greased 9×13-inch casserole dish. Spread it evenly.

7. Layer Tater Tots: Top the meat mixture with an even layer of frozen tater tots.

8. Add Cheese: Sprinkle the shredded cheddar cheese generously on top of the tater tots.

9. Bake: Place the casserole in the oven and bake for 30-35 minutes, or until the cheese is bubbly and the tater tots are golden brown.

10. Cool and Serve: Remove from the oven and let it cool for 5-10 minutes before serving.

These steps will lead you to an amazing Hobo Casserole that the whole family will enjoy!