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Hoisin Beef Noodles: An Amazing Ultimate Recipe You Must Try


  • Author: Leo
  • Total Time: 30 minutes

Ingredients

– 8 ounces rice noodles
– 1 pound beef sirloin, thinly sliced
– 3 tablespoons hoisin sauce
– 2 tablespoons soy sauce
– 2 cloves garlic, minced
– 1 tablespoon fresh ginger, minced
– 1 cup bell peppers, sliced (red and green)
– 1 cup broccoli florets
– 1 tablespoon vegetable oil
– 2 green onions, sliced for garnish
– Sesame seeds, for garnish (optional)


Instructions

Creating Hoisin Beef Noodles is straightforward if you follow these easy steps:

1. Cook Noodles: Prepare the rice noodles according to package instructions. Drain and set aside.
2. Marinate Beef: In a bowl, combine the sliced beef with 2 tablespoons of hoisin sauce and let it marinate for 10 minutes.
3. Heat Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
4. Sauté Garlic and Ginger: Add the minced garlic and ginger to the skillet, stirring for about 30 seconds until fragrant.
5. Cook Beef: Add the marinated beef to the skillet. Stir-fry until browned, around 3-4 minutes.
6. Add Vegetables: Toss in the sliced bell peppers and broccoli florets. Stir-fry for an additional 2-3 minutes until the vegetables are vibrant yet tender.
7. Combine Sauces: Pour in the remaining hoisin sauce and soy sauce, stirring everything to coat evenly.
8. Mix Noodles: Add the cooked rice noodles and toss well to combine all the ingredients. Cook for another minute to heat through.
9. Serve: Remove from heat and garnish with sliced green onions and sesame seeds if desired.

These steps will guide you in creating an incredible dish of Hoisin Beef Noodles that is sure to impress!

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes

Nutrition

  • Serving Size: 4
  • Calories: 480 kcal
  • Fat: 15g
  • Protein: 30g